Easy Crockpot Mexican Taco Casserole. Keyword Crock-Pot taco casserole, ground beef taco casserole, keto taco casserole, low carb taco casserole, slow cooker taco casserole. I love crockpot meals to make my weeknights easier with all of these fall sports! This crock pot taco casserole is the perfect way to enjoy all those taco flavors on your next Taco Tuesday or Mexican Monday!
Crock Pot Mexican Casserole Ground Beef Recipes. Try this crock pot Mexican Taco Casserole Recipe. Our Easy Mexican Cream Cheese Crock Pot Chicken is a delicious "dump" crockpot recipe that makes a creamy Mexican style chicken for a great taco filling! You can have Easy Crockpot Mexican Taco Casserole using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Easy Crockpot Mexican Taco Casserole
- It's 1 pound of ground turkey (or ground beef).
- You need 1 can of corn drained.
- Prepare 1 can of black beans (drained).
- You need 1 cans of diced tomatoes with green chilis.
- It's 1/2 package of Taco seasoning.
- It's to taste of garlic salt.
- Prepare 2 cups of cooked rice I used instant rice.
- It's 8 oz of shredded cheese divided (I used cheddar).
This casserole is also a crock, but a different kind. I've made my Super Easy Chickpea, Broccoli and Brown Rice Crockpot Casserole one too many times. AKA I needed a new version. This Taco Casserole Recipe is loaded with all of your Mexican favorites and topped with Doritos, Fritos, or Tortilla Chips!
Easy Crockpot Mexican Taco Casserole instructions
- Brown your ground turkey or ground beef, and drain..
- Drain beans and corn..
- Make the rice.
- Add all ingredients in a bowl, don’t use all the cheese save some for the top..
- Spray dish or crockpot with cooking spray, add the mixture top with cheese.
- Cook in crockpot on high for 2-3 hrs.
- Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread.
Delicious and meatless Mexican quinoa tacos made easy in the slow cooker. Dump it and forget about it meal! Say hello to your New Years' healthy eating resolutions done right. If you happen to think that healthy can't also be one of the tastiest things you've ever eaten, then make this. Your family is sure to enjoy this mildly spicy one-dish meal with Southwestern flair.
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