Cowboy Chili ( from leftovers!). What's great about chili is you can substitute any kind of meat whether is ground beef, wild game or even chunk meat. We're giving you a great seasoning base and some ideas for your chili and from there you can customize to suit your. The cowboy chili in Michelle Tam's new cookbook, Nom Nom Paleo, fits right in with those expectations, but it also wouldn't be out of place in any other omnivorous American cookbook.
This recipe served both my husband and I with no leftovers, and we are not heavy eaters. refrain from mentioning competitors or the specific price you paid for the product. do not include any personally identifiable information, such as. Cowboy Chili recipe: A friend of mine challenged me to make chili like the cowboys: a slab of jerky, a brick of dried peppers, and a pot of dirty creek water. While steak is resting, chop chiles and add to warm broth. You can cook Cowboy Chili ( from leftovers!) using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Cowboy Chili ( from leftovers!)
- It's 3 of leftover bratwurst, hot dogs or equivalent ring bologna.
- Prepare 1 lb of ground beef.
- Prepare 1/2 of onion, chopped.
- You need 1 can of baked beans, 28 oz..
- Prepare 1 can of chili beans.
- It's 1 can of tomato sauce, 8 oz..
- Prepare 1 tsp of garlic powder.
- Prepare 1 tbsp of chili powder.
- Prepare 1 tsp of cajun seasoning, optional.
This American classic was first concocted in the Lone Star State by -- you guessed it -- cowboys passing through on cattle drives. Add chili powder, cumin, and tomatoes. Cowboy Chili Recipe photo by Taste of Home. I had some leftover barbecue so I decided to try out this cowboy chili recipe.
Cowboy Chili ( from leftovers!) step by step
- Slice sausage into coins. Add to browned ground beef over med. Heat, add onions and cook til tender..
- Add all other ingredients, mix well..
- Bring to hearty simmer and cook low for 20-30 minutes to marry the flavors..
- Dish up over hot cheddar biscuits and enjoy!.
It was very tasty, a nice change from traditional chili. Thick and hearty Cowboy Chili, also known as Texas Red Chili, is sure to stick to your ribs and satisfy any meat lover. Cowboy chili is the perfect answer to dinner on football Sunday. It's a completely satisfying one pot meal. Serve with a side of quick corn bread and you can have dinner on the table faster than a bull rider meets the dirt!
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