How to Cook 2020 Kielbasa Puff Pastry Cups

Kielbasa Puff Pastry Cups.

You can have Kielbasa Puff Pastry Cups using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Kielbasa Puff Pastry Cups

1. It's 1 of kielbasa sausage (approx 13 oz).
2. You need 10 of puff pastry (2" X 2") squares.
3. You need 4 Tablespoons of marmalade.
4. It's 2 Tablespoons of dijon mustard.
5. It's 1 Tablespoon of parsley , finely chopped.

Kielbasa Puff Pastry Cups instructions

1. Cut the kielbasa into bite size cubes..
2. In a large bowl, mix together the marmalade and dijon mustard..
3. Add the kielbasa cubes to this and mix well to coat each piece with the sauce..
4. Place the puff pastry squares (i used store bought puff pastry) in a muffin tray, making a cup shape..
5. Place a tablepoon of sausage filling inside each puff pastry cup..
6. Bake in a preheated oven at 200 degrees C for 15 minutes (until the pastry is puffed and golden)..
7. Remove from the oven and sprinkle with the chopped parsley..
8. Let it cool for about 5 minutes before serving..

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